Whether you are already a seafood lover or still not quite sure, this recipe is sure to satisfy. This combination of sweet & salty really complements the salmon. You will be quick to give it a two thumbs up!
Yield: 4 servings Preparation Time: About 15 minutes Cooking Time: About 3 – 4 minutes per side
Delicious Salmon Yakitori Skewers! A popular street food in Japan, yakitori is traditionally skewered chicken grilled over special charcoal. In this recipe, we are using BC’s finest sockeye salmon. When purchasing salmon, look for the Ocean Wise symbol next to the fish. This symbol ensures that the salmon was sustainably caught and the best choice for the health of our oceans. Sustainable seafood means that the seafood was caught or farmed in a way that ensures the long-term health of that species and the ocean it lives in. If you are not sure the seafood was sustainably caught, ask your fishmonger. Let your fishmonger know that sustainable seafood is important to you and our oceans.